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Gelling agent

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Gelling agent

Displaying 1 to 12 of 12 Products Found
 

Gelling agent Products

 
Products Description Supplier Information
sodium alginate thickener food
sodium alginate is natural food ingredients, it can be soluble in cold or hot water. It features strong thickening and gelling property. It is one most consuming thickening agent.
Shandong Jiejing Group Corporation
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Xylanase(additive)
Xylanase xylose,glucoxylose,little gum sugar,etc. Two.Product specification Enzyme activity:20000-100000 u/g Package:1000g/bag Three.Qanlity standard Item Index Item Index Appearance Light brown or light yellow powder Temperat
Anke bioengineering Co.,Ltd.Shandon
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sodium alginate thickener
sodium alginate has an impressive thickening ability (thickener) makes it a great compound for dyeing as well as textile and printing, and an interesting ingredient in a majority of food products.
Shandong Jiejing Group Corporation
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Wondergel (Spreadable Agar-Agar)
WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre.
Marine Hydrocolloids
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Potassium Bromate
molecular formula:KBrO3 molecular weight:167 CAS NO: 7758-01-2
Weifang Yukai Chemical Limited
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sodium alginate food additive
sodium alginate is extracted from brown seaweed, It is soluble in cold and hot water.It is a cold gelling agent that needs no heat to gel. Widely use in food industry.
Shandong Jiejing Group Corporation
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Wondergel (Spreadable Agar-Agar)
Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess.
Marine Hydrocolloids
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Sodium Bromate
molecular formula:NaBrO3 molecular weight:150.9 CAS NO.: 7789-38-0 Usage: This product is a strong oxidant, mainly used as printing and dyeing auxiliary, hair-perm agent, chemical agent, or gold solve
Weifang Yukai Chemical Limited
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Agar Agar Food Grade (China Grass)
Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry.
Marine Hydrocolloids
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sodium alginate ingredients
Sodium Alginate is an interesting ingredient in a majority of food products as stabilizer,thickener,emulsifier,hydration etc.
Shandong Jiejing Group Corporation
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Agar Agar Food Grade (China Grass)
Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry.
Marine Hydrocolloids
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sodium alginate food grade
sodium alginate as a stabilizer for ice cream, yogurt, cream, and cheese,thickener and emulsifier for salad, pudding, jam, tomato juice, canned products,hydration agent for noodles,bread.
Shandong Jiejing Group Corporation
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